We’ve ordered from here a few times, the first time was cold on arrival from a 5min drive but tried again and picked up ourselves and it was much better, so wouldn’t fault them based on the delivery driver. This evening we were going to order some pizzas only to see that the prices have spiked up to £20 for a pizza and looking at the reviews, it’s a shame that it seems the owner just replies “all the best” on the negative reviews, rather than addressing any issues or trying to at least acknowledge the feedback of customers that seem to be leaving.

Great Pizza! Very crisp and great taste. Friendly people. Love this place. I will come back to try the cabonara pizza....

Great service but quality seems to be going down hill. Not sure if its a lack of seasoning but the toppings, apart from the overly strong pepperoni, are tasteless.

Good nice to have some pizza a bit on the prices side but apart from that can't complain

This used to be excellent. I haven't had a pizza for a year, I've not been in the area, so got one tonight. Not sure what's happened but £19.50 for a mushroom medium pizza is very steep, thought well OK, it's a treat and they are good. Sadly not anymore, dolmio style tomato more sugar than tomato, awful cheese and generally unpleasant. This is more in line with a poor version of papa Joe's or similar. Terrible value for money I would use again. I did wonder why the place was deserted as in the past they have often been too busy to.take anymore orders for several hours. If it ain't broke don't try fixing it, in other words stick to the formula that worked. Staff polite and service fine

Amazing pizza. Tasted great, didn’t scrimp on any ingredients. Best pizza I’ve eaten in a very long time. Highly recommend!

Great quality pizza from a proper wood fired oven, fast service, nice choice of toppings. We were travelling in the area and stopped by to grab a pizza here-well worth it. Highly recommended!

Simply good pizza. The oven makes a big difference. Good dough, good cheese, good toppings, real fire ... If I had one wish: The gluten-free pizza base is not the best. With the experience of these guys, it should be possible to make a "real" pizza gluten-free. Caputo makes an excellent gluten-free pizza flour.

I ordered a delivery this evening. Hands down the best delivered pizza that I have ever had. The goats cheese and caramelized onion garlic bread was incredible. You also *have* to try their pastel de nata (Portuguese egg custard tart). So highly recommended - I'll never order from the regular franchise pizza chains again.

* VEGAN FRIENDLY* Went to this place after the gym to try a Vegan pizza. The result was amazing, such a nice tasty wood fried pizza and the perfect size too. Love the fact that these guys do Vegan cheese, well done and thank you